Satay Sauce

Servings
4
Cook Time
8
Ingredients
4
Tean’s Gourmet Satay Sauce is ready to use as a flavour base, delivering a rich, savoury, mildly spicy satay-style taste from a carefully selected blend of spices and seasonings. For a more traditional finish (or to suit local preference), simply stir in ground peanuts or peanut butter to build extra nutty depth and texture. Perfect for dipping grilled meats, marinating, or as a basting sauce while grilling and easy to customise with your favourite add-ins.

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Ingredients

Tean's Gourmet Satay Sauce
water
santan (coconut milk)
peanuts

Cooking Method

01

Pour 200g (1 packet) of TEAN’S GOURMET Satay Sauce into a wok. Heat up over low heat for 1-2 minutes.

02

Mix 170ml of water and stir fry over medium heat for 2-3 minutes.

03

Add 45g of coconut milk and stir again for 1 to 2 minutes until the gravy thickened.

04

Mix 50g peanut butter/ crushed roasted peanuts (or other nuts as preference) and mix well over medium heat for 1 minute. Serve hot.

Product Used:
Tean's Gourmet Satay Sauce
Tean’s Gourmet Satay Sauce is ready to use as a flavour base, delivering a rich, savoury, mildly spicy satay-style taste from a carefully selected blend of spices and seasonings. For a more traditional finish (or to suit local preference), simply stir in ground peanuts or peanut butter to build extra nutty depth and texture. Perfect for dipping grilled meats, marinating, or as a basting sauce while grilling and easy to customise with your favourite add-ins.
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